Name: Kodo Millet ~Payasam~
Total time: 55 min
Yield: 1
Cuisine: South Indian
Ingredients: 1-2 tbsp Ghee; a few each Dry Fruits (Cashew, almonds, raisins); ½ cup Kodo millet (washed and soaked for a few hours); 1+1/4 cup Jaggery Powder; 2.5 cups Milk; 6-7 strands Saffron; to taste Salt

Nutrient-Rich Kodo Millet Payasam: Festive Delight!

Ingredients

Minutes

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Ghee

1-2 tbsp

Dry Fruits (Cashew, almonds, raisins)

a few each

Kodo millet (washed and soaked for a few hours)

½ cup

Jaggery Powder

1+1/4 cup

Milk

2.5 cups

Saffron

6-7 strands

Salt

to taste