Name: Masala Cornflakes Bhel
Prep time: 10 min
Cook time: 5 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 tsp Oil; 1/2 tsp Red chilli powder; 1 cup Peanuts; 2 tsp Salt; 2 cups Cornflakes; 1 tbsp Tamarind chutney; 1 Boiled potato, diced; 1/2 Raw mango, diced; 5 Green chillies, finely chopped; 1 Pomegranate, seeds removed; 1 Tomato, chopped; 1 Onion, finely chopped; 1 gm Coriander leaves, chopped; 1 gm Pudina (Mint leaves), chopped; 1 tsp Sev (Indian snack)

Masala Cornflakes Bhel: Crunchy and Delicious

Ingredients

Minutes

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Oil

2 tsp

Red chilli powder

1/2 tsp

Peanuts

1 cup

Salt

2 tsp

Cornflakes

2 cups

Tamarind Chutney

1 tbsp

Boiled Potato

Raw Mango

1/2

Green Chilli

Pomegranate Seeds

Tomato

Onion

Coriander Leaves

1 gm

Pudina

1 gm

Sev

1 tsp