This Durga Puja, build your pandal route around seven lesser-discussed roll counters. Anamika, Campari, Baba Roll Center, Peep-Inn, Hot Kati Rolls, Jabbrr Afghani and Parama offer distinct fillings, formats and neighbourhood flavours for pandal hoppers. Use them to compare potato, chicken, mutton, paneer, fish, saslik and cheese styles during Puja.
Kolkata’s roll culture grew from kebab-and-paratha eating into a flexible street-food format with chicken, mutton, egg, paneer and other fillings. These seven stops span New Alipore, Gariahat, central Kolkata, Kalighat, Park Street and Salt Lake, giving Puja food trails a useful variety without relying only on famous counters. Each stop offers a different reason to pause without repeating the familiar style at every stop, making each outing easier to plan today.
Kathi roll, a dish that has its origins in the Nizam’s of Kolkata, situated close to New Market, is known to have made kebabs and parathas portable. Making modifications, ingredients that were initially iron skewers were replaced with bamboo skewers, which gave the name kathi roll. This transformation helps in exploring chicken, mutton, and paneer kathi rolls. In terms of flexibility, there is a wide range of kathi roll recipes which can be used to prepare chicken kathi rolls, as opposed to other kathi roll recipes based on paratha, fillings, egg, onion, and spices.
Anamika Roll Centre is a restaurant serving takeaway rolls which include aloo, double egg, paneer and chicken. Some of their specialised rolls include their egg chicken potato roll and double egg chicken potato roll. This makes them an excellent stop on the South Kolkata route when a chicken kathi roll needs extra substance. They also have a paneer kathi roll as their vegetarian offering.
Address: Triangular Park, New Alipore, Kolkata
Timing: 4 pm – 10 pm
Price for two: ₹200
Campari is a kathi roll outlet located at155B Rash Behari Avenue. They carry chicken, egg chicken, special chicken, mutton, egg mutton and special mutton rolls in their menu, and the most notable roll is the Campari Special Chicken Roll, which has double egg in it. Campari is ideally suited for diners who are in a dilemma about deciding between chicken and mutton of which both options are available at this outlet.
Address: 155B, Rash Behari Avenue, Gariahat, Kolkata
Timing: 12 pm – 8:30 pm
Price for two: ₹150
Baba Roll Center can be found near Lalbazar and Bow Barracks and serves delicious egg chicken, egg paneer, paneer tikka and egg mutton, all rolled up nicely. It would also be interesting to notice that Bow Barracks is famous for the Anglo community and colonial architecture.
Address: Park Street Area, J L Road, Kolkata Municipal Corporation, Chowringhee, Kolkata
Timing: 12:30 pm – 9:30 pm
Price for two: ₹200
The Peep-Inn, located at 177A, S.P. Mukherjee Road has various rolls on offer such as paneer, special paneer, egg paneer, chicken, egg chicken, special chicken, mutton, egg mutton, and special mutton. It is quite effective for mixed groups. Paneer kathi roll is explicitly provided in its listing, whereas the chicken and mutton rolls give a mixture of fillings, so eaters don’t need separate destinations to try various options.
Address: 177A, S.P. Mukherjee Road, Kalighat, Kolkata
Timing: 10:30 am – 10 pm
Price for two: ₹300
Hot Kati Rolls at 1/1 Park Street opened in 1984, renowned for its thick parathas. Some of the best dishes here include single egg, double mutton and double egg rolls. The importance of the paratha here leads to the conclusion that the quality of a kathi roll depends not only on the kebabs but also on the wrap used. This is also a place to visit during the Puja evenings.
Address: 1/1, Park Street Area, Kolkata
Timing: Mon-Sat: 1 pm – 11 pm, Sun: 2 pm – 9 pm
Price for two: ₹200
Jabbrr Afghani, located near City Centre 1, has a list of rolls filled with kebabs—chicken boti, haryali, reshmi, and seekh rolls. In haryali and reshmi rolls, the chicken comes from tandoori kebabs, while chicken is used in boti. This is an example of how the rolls absorb other styles of kebabs.
Address: DC 22, Near City Center, Sector 1, Salt Lake, Kolkata
Timing: 12:15 pm – 11 pm
Price for two: ₹400
Located close to Gariahat Police Station, Parama Kolkata Kathi Kabab provides an extensive range of food options, including vegetarian, egg, chicken and mutton rolls, as well as chicken saslik and fish tandoori items. Their wide menu serves well for mixed company. While the chicken and mutton rolls have been mentioned, paneer rolls must only be ordered if specifically stated. This place is best suited for a mixed tribe of people.
Address: 47/3/B, Gariahat Road, Near Gariahat Police Station, Gariahat, Kolkata
Timing: 10 am – 10 pm
Price for two: ₹150
Pair South Kolkata eateries together; mix Central Kolkata with Park Street; keep Salt Lake apart.
Confirm operating hours before setting out.
Make sure to mix meat and vegetarian stops to have a more diverse crawl.
Even though stuffing is undoubtedly important, the bread also matters. The culinary notes point to flaky and crispy bread strong enough to carry the kebab and accompaniments. In some cases, the egg may be prepared in the dough, while onion, chilli, chutney, and lime serve as side dishes to enhance the taste. Hence, there is no universal recipe for Kolkata rolls.
Chicken kathi roll is more modern, while mutton kathi roll is inspired by kebab. In contrast, paneer kathi roll is suitable for vegetarian tastes.
A Kolkata Durga Puja pandal tour becomes even more exciting if food is added. The following seven stalls showcase the diverse food offered in this portable format, spanning from potato and fish to mutton, paneer, and cheese. You could either compare the fillings offered or group the stalls with the pandals nearby. The food trail should remain adaptable, and current opening information needs to be checked throughout the Puja period.
Anamika is uniquely known for its potato-filled rolls. Whereas Parama has added chicken and fish dishes to the popular kathi roll in order to attract and get new customers.