Search
Login
Foodies Only in your inbox
By clicking "Subscribe", you agree to ourPrivacy Policy and to receive marketing emails from Foodies Only
ITC Portal
Copyright © 2025 Foodies Only
Copyright © 2025 Foodies Only
7 min
08/12/2025
The holidays are full of surprises – sometimes they arrive with a knock on your door. Instead of scrambling to serve unexpected guests, imagine reaching into your pantry and pulling out a stack of instant mixes ready to save the day. Warm soups, fluffy waffles, hearty breakfasts, and sweet treats appear in minutes, leaving you free to chat, laugh, and sip your own coffee. With a few clever staples, unexpected guests will start to feel like planned arrivals.
The holiday season demands a little more warmth. Some people live by this principle and drop by unannounced. And honestly, that’s part of the charm – the surprise visits, the spontaneous catch-ups, the sudden shift from quiet evening to cosy gathering. But moments like these also call for quick thinking in the kitchen. When you don’t have time to prep something from scratch, having a few dependable instant mixes on hand can turn holiday hosting effortless; almost like magic.
Making batter from scratch sounds amazing, but when unexpected guests arrive, it might feel like it was too much. You will end up spending more time in the kitchen than spending it mingling with your guests. That’s why a reliable pancake or waffle ‘just add water or milk’, mix becomes a lifesaver. Within minutes, you can serve warm, fluffy pancakes or golden waffles – no measuring, no mess, and no stress. It’s an easy way to treat surprise visitors to a comforting breakfast or brunch vibe without having to plan or spend too much time in the kitchen.
When mornings are rushed, and your guests turn up without warning, an instant breakfast mix can be a real game-changer. From instant upma to instant poha, these mixes shave prep time drastically – turning what might take half an hour into a ready dish in under 10 minutes. They don’t overload on carbs but still offer a balanced, warm, filling start to the day, and can double up as a comforting evening snack too.
You can never have enough snacks. But always make sure to have plenty that can be stored in resealable pouches and air-tight containers. Bring these out to keep guests busy as you prep for other dishes. Instant snack packs – whether crunchy namkeen, chanachur or bhujia are great options to munch on with tea or evening drinks. These packed snacks combine local spices and familiar flavours, so you don’t compromise on taste even when you’re in a hurry.
Winter means it's chilly. Many individuals suffer from bloating during this season, making them averse to oily food. So, for those folks, keep packs of instant soup sachets or cups ready, so that you can mix and be done with it in a matter of minutes. Make sure to serve with croutons or breadsticks. Instant soups are lightweight and can be stowed away for colder days, making them perfect for guests who arrive unannounced. Simply add hot water, and you have a warm, comforting bowl ready. They’re great as a welcome drink for guests, or as a light starter before a main meal.
Cup noodles can be tacky, giving the vibe of a camp rather than holiday. Thus, go the instant noodles route that takes no more than 5 minutes to make – add hot water, wait 2–5 minutes, and you have a hot, filling bowl ready. If you want to take away the store-bought feel, all you need to do is add some veggies, cheese and seasonings like oregano and red chilli flakes. They’re especially handy if the visit is after office hours or late at night, when you don’t feel like cooking, but still want to serve something warm and satisfying.
With these mixes – be it for dal makhani, vegetable curry, paneer butter masala or spiced pulao bases – you avoid chopping, grinding, simmering, and still get a wholesome, flavour-packed dish ready quickly. Make sure to pair these with fresh accompaniments and not frozen side to balance the texture and nutrition. To add a homemade touch, you can even refer to garnishing suggestions on the packet itself. , A few simple tricks, like caramelising onions and or topping with cream and chopped coriander can elevate most ready-to-cook curries.
When guests drop by unexpectedly, dessert might be the last thing on your mind – until you remember you’ve got an instant dessert mix tucked away. Whether it’s a sweet pudding, a quick cake mix, or a traditional instant halwa, all avoid the long-drawn cooking processes. No more simmering for hours, freezing overnight, or constantly monitoring a pan on stove. What you get instead is a warm, sweet treat ready in minutes – perfect for sharing over coffee or tea towards the end of a spontaneous visit.
When holiday guests pop in unexpectedly, you don’t have to panic or spend hours in the kitchen. With your arsenal of instant mixes – from waffles and breakfast blends to soups, snacks, noodles, desserts, and ready-to-cook curries – you’ll always be prepared to serve warmth, flavour, and festive cheer in minutes.
