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Baked
Sweet Potato
Accordion

Name: Baked Sweet Potato Accordion
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4 servings
Cuisine: International
Ingredients: 4 medium-sized sweet potatoes; 7 garlic cloves, chopped; 3 tbsp olive oil; 1 tbsp chopped rosemary; Salt, to taste; Sriracha sauce, for garnish

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Indian

Easy

Appetizer

Ingredients

Minutes

About Recipe

Indulge in this recipe of Baked Sweet Potato Accordion, a delicious and creamy appetizer.

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Ingredients

Sweet potatoes

4 medium size

Garlic cloves

Olive oil

3 tbsp

Rosemary

1 tbsp

Chopsticks

Sriracha sauce

for garnish

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Directions

Prepare the Potatoes

5 minutes

Wash and peel the sweet potatoes. Using the chopsticks, slice the potato into very thin slices that are at least ¾ of the way through. The chopsticks will prevent the knife from slicing the potato all the way through.

Prepare the Dressing

5 minutes

Chop the garlic and rosemary, and mix with the olive oil.

Bake the Dish

30 minutes

Heat an oven for 10 minutes at 220 degrees. Then, place a piece ofa parchment paper on the baking tray. Put the sliced sweet potatoes on this tray. Use a pastry brush and brush the garlic and rosemary oil all over the potatoes. Bake for 40 minutes on one side, then gently flip. Bake the other side for 10 more minutes, or till the potatoes are cooked through. The potatoes will have a golden brown colour. Serve hot!

Baked Sweet Potato Accordion

About Recipe

Ingredients

Directions

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