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Copyright © 2025 Foodies Only
Copyright © 2025 Foodies Only
6 Min
23/12/2025
Imagine stepping into the warmth of your home and being greeted by a snowman’s goofy grin, Rudolph’s glowing red nose, and Santa doing his best not to jump up and go ‘ho-ho-ho!’ from atop a plate of sugar cookies. You can have this magic with just a little extra effort. All you need is coloured dough, in different shapes, forms and sizes, baked and decorated to resemble different characters associated with Christmas and its fables.
Ditch the boring old sugar cookies and softies, and try these cookies with ‘characters’. From 3D Santas to hand-stacked Christmas trees, adorable teddy bear chocolate cookies, quirky reindeer sandwich cookies, and melted snowmen, each treat is fun to look at and bite into. These are equally fun to make, inviting whimsy and playfulness with their shapes, colours, and fun textures. These cookies spark conversation and are perfect for kids to decorate, for family baking sessions, or as show-stopping gifts.
These teddy-shaped cookies made with chocolate are adorable, easy to make, and perfect to gift to your loved ones and kids during Christmas. They are made with just a few simple ingredients, namely flour, cocoa powder, chilled butter and sweet condensed milk. The cookies come together quickly without much fuss and bake into rich, tender bites. All you need to do is shape the cookies into teddies (limbs, body and head and separately) and freeze the dough before baking. Once baked and cooled, they’re decorated with melted chocolate and chocolate chips.
These festive reindeer cookies start with chewy, chocolatey brownie-style cookies made from fudge brownie mix. The cookies are baked and cooled, then paired into sandwiches with rich chocolate frosting. You don’t need any piping tools or tips; you can smother the brownie cookies with the chocolate frosting using a knife or spoon. Mini pretzels are pressed into the frosting to form antlers, and candy eyes and red chocolate candies are added for the faces, making them a fun, family-friendly holiday treat that’s perfect for decorating at Christmas.
These are festive sugar cookies made from a sugar cookie mix and decorated to look like melting snowmen. After baking and cooling, each cookie gets a ‘snow puddle’ of white icing, with a marshmallow placed off-to-one-side, for the body of the snowman. The other details are piped. Arms, eyes, a carrot nose, a scarf, buttons and ‘coal’ accents are added using decorating gels, sprinkles and candy bits. They’re cute, kid-friendly holiday treats that come together with basic ingredients and are fun to decorate together.
Let it go, Frozen-style, with these snowflake cookies, which have crisp edges with softer centres. They are the typical sugar cookies finished with a striking blue and white royal icing design. The dough is quick to make and easy to roll, baking into clean, sturdy shapes that hold detailed decoration well. Finished with simple yet elegant snowflake patterns, they’re ideal for Christmas cookie boxes, festive centrepieces, or gifting when you want something that looks impressive without being complicated.
These gingerbread man cookies are soft, chewy, warmly spiced cut-out cookies made from a molasses-rich dough that rolls and bakes into sturdy shapes perfect for decorating. The recipe balances butter, brown sugar and unsulphured molasses so the cookies stay tender yet hold their form, with crisp edges and full holiday spice flavour. Once cooled, they’re ideal for piping royal icing or sugar cookie icing and adding sprinkles or candies for classic festive gingerbread men.
While sugar cookies are the norm, how about going a different route and making Christmas tree cookies with cream cheese dough? Make them stand out by shaping them by hand rather than cutting them out, using stacked pieces of green dough to create a playful, tree-like form. The cream cheese–based dough bakes up soft and chewy, giving it a tender texture that’s different from classic sugar cookies. Finished with a drizzle of white chocolate, colourful sprinkles, and star toppers, they look festive, whimsical, and feel more creative than traditional cookies.
While sugar cookies are the norm, how about going a different route and making Christmas tree cookies with cream cheese dough? Make them stand out by shaping them by hand rather than cutting them out, using stacked pieces of green dough to create a playful, tree-like form. The cream cheese–based dough bakes up soft and chewy, giving it a tender texture that’s different from classic sugar cookies. Finished with a drizzle of white chocolate, colourful sprinkles, and star toppers, they look festive, whimsical, and feel more creative than traditional cookies.
These Santa cookies have a likeness to the teddy bear cookies in terms of assembly and are far from boring. They are made by rolling little red and plain dough balls into chubby Santa shapes. They bake into soft, tender cookies that hold their form, then get fun finishing touches – chocolate chip eyes, candy buttons, and fluffy piped frosting for beards and hat trims. They are super cute, festive, and fun. The best part is, these Santas are as fun to assemble (especially with kids) as they are to nibble.
This is your cue to go bonkers and try more creative options. The cookies will make a Christmas to remember and could be great conversation starters, a fun spin on gifting and will put a smile on everyone’s face. So bake them, gift them, decorate them, and most of all — enjoy the magic they bring.
