Craving Something Tangy? Try This Soul-Soothing
Pepper Rasam
Recipe

Name: Craving Something Tangy? Try This Soul-Soothing ~Pepper Rasam~ Recipe
Total time: 30 min
Yield: 1
Cuisine: South Indian
Ingredients: 1 cup, roughly Tomatoes; 1/2 cup Fresh coriander leaves; 1 clove Garlic; 2 tsp Black peppercorns; 1 tbsp Cumin seeds; 1/2 tsp Turmeric powder; 1 tsp Tamarind (whole, seeds removed); 1 teaspoon Jaggery; as per taste Sea salt; 1 tbsp Coconut oil; 1 tsp Mustard seeds; ¼ tsp Asafoetida; 1 Dry red chilli; 8-10 Curry leaves; 6 cups Water

30 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegetarian Diet

Diet

Are you feeling sick or simply craving a warm bowl to cuddle up with? Pepper Rasam, the quintessential South Indian dish, is here to help. This simple recipe can help fight off a cold or brighten your lunchtime mood in no time. Black pepper, cumin, and garlic come together to create a fragrant and comforting soup. It is most popular during the monsoon and winter.

Ingredients

UNITSIngredients

1 cup, roughly Tomatoes

1/2 cupFresh coriander leaves

1 cloveGarlic

2 tspBlack peppercorns

1 tbspCumin seeds

1/2 tspTurmeric powder

1 tspTamarind (whole, seeds removed)

1 teaspoonJaggery

as per tasteSea salt

1 tbspCoconut oil

1 tspMustard seeds

¼ tspAsafoetida

1Dry red chilli

8-10Curry leaves

6 cupsWater

Pepper Rasam

Craving Something Tangy? Try This Soul-Soothing Pepper Rasam Recipe

Ingredients

Craving Something Tangy? Try This Soul-Soothing
Pepper Rasam
Recipe