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Brownie Cookies

Brownie Cookies

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Flourless Brownie Cookies Under 30 Minutes
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Flourless
Brownie Cookies
: Gooey Bites to Make Under 30 Minutes

25 mins
Cooking Time
Difficulty
9
Ingredients
Gluten free
Diet
The union of chewy brownies and fudgy cookies gives rise to flourless brownie cookies. These gluten-free chocolate treats are sure to satisfy chocoholics with their crackly tops, gooey centres, and intense chocolate flavour. They're perfect for late-night sweet cravings or movie evenings, as they're easy to make and taste absolutely wonderful.

Ingredients

UNITSIngredients
200 gDark chocolate (chopped)
3 tbspUnsweetened cocoa powder
1 cupPowdered sugar
2Eggs
1 tspVanilla extract
½ tspBaking powder
¼ tspSalt
½ cupChopped walnuts or pecans (optional)
½ cupChoco chips (optional)

Follow
Directions

Description - Step 1

Step 1: Melt the chocolate

The best way to melt dark chocolate is to use a double boiler or a microwave. If using a microwave, heat it in 20-second bursts on high, and always use a heatproof bowl. Stir until smooth and glossy, then let it cool slightly.

Description - Step 2

Step 2: Whisk eggs and sugar

Combine the eggs, powdered sugar, and vanilla extract in a bowl and whisk until the mixture is thick and light. With this, you can get a crackly crust that looks like brownies.

 

Description - Step 3

Step 3: Combine ingredients

Whisk together the cocoa powder, baking powder and salt. Slowly incorporate the egg mixture while folding gently. Add the melted chocolate and stir until well combined. If using nuts and/or chocolate chips, fold them in as well. The finished batter should be thick and shiny.

Description - Step 4

Step 4: Bake the cookies

Spoon batter onto a baking pan lined with parchment paper, allowing room for spreading. The cores should be mushy, but the tops should be bright and broken after 10 to 12 minutes in the oven at 175°C.

 

Step 1
Step 1: Melt the chocolate
5 Minutes
Step 2
Step 2: Whisk eggs and sugar
3 Minutes
Step 3
Step 3: Combine ingredients
5 Minutes
Step 4
Step 4: Bake the cookies
12 Minutes

Plate it up!

Plating Instructions

plating-instructions-image

To create a café-style presentation, stack cookies on a rustic wooden board.

 

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Pairing Instructions

pairing-instructions-image

For a traditional pairing, serve with a scoop of vanilla ice cream.

 

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Garnishing Instructions

garnishing-instructions-image

For that perfect balance of sweet and salty, top with melted chocolate or a dusting of sea salt and cocoa powder.

 

... Read More

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