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Prosciutto Melon Salad

Prosciutto Melon Salad

ItalianItalianEasyEasySaladSalad
Prosciutto melon salad served on a platter
Tiamongla Kasar
Written by
Tiamongla Kasar
Contributer Intern

Prosciutto Melon Salad
Recipe: Sweet Muskmelon With Savoury Ham

20 mins
Cooking Time
Easy
Difficulty
8
Ingredients
Non Veg
Diet
Prosciutto melon salad recipe is a light, refreshing dish that brings together sweet melon, savoury cured ham, and crisp fresh greens for a perfect balance of flavours. It is the kind of salad that feels elegant yet simple, making it ideal for warm days when you want something quick, fresh, and naturally satisfying. The combination of juicy fruit and salty prosciutto creates a contrast that is both uplifting and delicious in every bite. This salad is not only visually appealing but also incredibly easy to prepare. A melon salad recipe like this works beautifully as a starter, side dish, or even a light main course. The addition of fresh vegetables like cucumber and cherry tomatoes adds crunch and freshness, while a drizzle of olive oil and balsamic vinegar ties everything together. It’s the kind of dish that comes together in minutes but looks like it took much more effort. For those who enjoy muskmelon recipes, this dish is a great example of how melon can shine in savoury salads. The natural sweetness of the fruit pairs beautifully with prosciutto, while fresh greens add a crisp and peppery bite. Whether served at a picnic, BBQ, or casual lunch, this salad always brings a bright and delicious touch to the table.

Ingredients

UNITSIngredients
½ Cantaloupe (peeled and chopped)
170 gProsciutto
1 headLettuce
100 gArugula and spinach mix
1English cucumber
300 gCherry tomatoes
4 tablespoonsOlive oil
4 tablespoonsBalsamic vinegar (adjust to taste)