Savoury Churros bring a spiced twist to a classic Spanish street snack, shifting it away from sugar and into bold, savoury territory. Traditionally paired with chocolate, churros take on a completely different character when infused with Indian spices and herbs, making them a perfect choice for monsoon evenings or festive snack platters. The appeal of this preparation lies in its texture contrast. Crisp ridges on the outside hold onto seasoning, while the inside stays soft and airy. This spiced churros recipe works especially well when served fresh, allowing the chilli cheese coating to cling perfectly to the hot surface.