Description - Step 1

Preparing the ingredients

Start by taking the mango pickle pieces and getting rid of any excess oil, to prevent the sandwich from becoming soggy. Finely chop about ¼ cup of pickles for the filling. For the spiced pickle spread, mince 2 tablespoons of pickle very finely until it's almost a paste. Chop the coriander leaves. Shred the cheddar cheese if using a block, or prepare cheese slices. Set all ingredients within reach.