Tiramisu Overnight Oats

Switzerland

Easy

Dessert

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Tiramisu Overnight Oats
: Healthy and Nutritious

Name: ~Tiramisu Overnight Oats~: Healthy and Nutritious
Total time: 10 min
Yield: four
Cuisine: Switzerland
Ingredients: 1 cup Rolled oats ( For the overnight oats:); 1/2 tbsp Chia seeds; 1/2 cup Milk of your choice; 1 tsp Instant Coffee (For assembly); 1 tbsp Sweetener of your choice; 1/2 tsp Vanilla extract; 2 cups Yogurt (For the yogurt layer); 1 tbsp Sweetener of your choice; 2 tsp Cocoa powder (For garnishing); 3 Coffee beans

10 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

Indulge in Tiramisu Overnight Oats - a healthy and delicious breakfast treat that is a sensory delight.

Ingredients

UNITSIngredients

1 cupRolled oats ( For the overnight oats:)

1/2 tbsp Chia seeds

1/2 cup Milk of your choice

1 tsp Instant Coffee (For assembly)

1 tbsp Sweetener of your choice

1/2 tspVanilla extract

2 cupsYogurt (For the yogurt layer)

1 tbsp Sweetener of your choice

2 tspCocoa powder (For garnishing)

3Coffee beans

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Directions

Description - Step 1

Prepare the Coffee and Oats

Take a bowl and mix instant coffee and milk. You can also use an espresso shot.

To this coffee mixture, add the oats, sweetener, and chia seeds. Mix well. Refrigerate the mixture for one hour, or preferably overnight.

Step 1

Prepare the Coffee and Oats

4 minutes

Step 2

Prepare the Yoghurt

2 minutes

Step 3

Soak the Oats and Layer the Tiramisu

3 minutes

Step 4

Garnish and Serve

1 minute

Plate it up!

Plating

Spoon the creamy Tiramisu overnight oats into a bowl or jar. Garnish with optional toppings and serve chilled.

Pairing

Pair Tiramisu overnight oats with a side of fresh berries or sliced bananas and a beverage of your choice, such as hot or iced coffee.

Garnishing

Garnish with vegan whipped cream, chocolate shavings, or a sprinkle of cocoa powder for an indulgent finishing touch.