Ragi-Banana Cake
Indian
Easy
DessertVegan Ragi-Banana Cake Recipe For A Healthy Tea-Time Treat
Ragi-Banana Cake
50 mins
Cooking Time
Easy
Difficulty
9
Ingredients
Vegan
Diet
This Vegan Ragi-Banana Cake is a wholesome treat that combines the goodness of nutrient-packed ragi flour with the natural sweetness of ripe bananas. It's soft, moist, and has a subtle nutty flavour. It comes together easily with just a few pantry staples and skips the eggs and dairy. It’s a perfect choice for tea time, casual gatherings, or snacking.
Ingredients
UNITSIngredients
1 cupRagi Flour
5 to 6Ripe Bananas
1 teaspoonBaking Powder
½ teaspoonBaking Soda
¼ teaspoonSalt
¼ cupWalnuts / Pecans / Almonds (Chopped)
¼ cupVegetable Oil
¼ cupLukewarm Water or Plant-Based Milk
for garnishExtra Nuts or Chocolate Chips