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Khatai Chokha

Khatai Chokha

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Bihari Khatai Chokha: The Perfect Tangy Side Dish For Every Meal
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Bihari
Khatai Chokha
: The Perfect Tangy Side Dish For Every Meal

12 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Vegan
Diet
Bihari khatai chokha is a beloved traditional dish from Bihar, known for its tangy and flavourful taste. It's a breeze to prepare and is loaded with the delicious tastes of garlic, green chillies, coriander, and amchur powder. This spicy chokha is perfect as a pickled side, wonderfully complementing roti or rice. It's the kind of comfort food that brings the rustic charm of Bihar right to your table.

Ingredients

UNITSIngredients
12-15Garlic cloves
2 tbspMustard Oil
2 tbspFresh coriander (finely chopped)
7-8Green chillies
2 tbspAmchur powder (dry mango powder)
to tasteSalt

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Follow
Directions

Description - Step 1

Step 1: Sauté the vegetables

  • In a pan, heat 2 tablespoons of mustard oil and toss in the garlic cloves along with green chillies. Sauté until the garlic turns golden.

  • Next, add in the coriander leaves and sauté for about a minute.

  • Turn off the heat and transfer the sautéed veggies to a bowl.

Description - Step 2

Step 2: Combine the seasoning

  • Once the veggies cool, add amchur powder and salt.

  • Drizzle a little bit of the leftover oil on top and mash the ingredients well using your fingers or a pestle.

Description - Step 3

Step 3: Finish and serve

  • Finish it with a sprinkle of chopped coriander leaves on top.

  • Your tangy and spicy khatai chokha is ready to be served with rice or any type of flatbreads.

Step 1
Step 1: Sauté the vegetables
5-7 Minutes
Step 2
Step 2: Combine the seasoning
3 Minutes
Step 3
Step 3: Finish and serve
2 Minutes

Plate it up!

Plating Instructions

plating-instructions-image

Scoop out a good amount of the chutney, shape it into a ball, and set it in a shallow bowl.

 

... Read More

Pairing Instructions

pairing-instructions-image

Enjoy this dish alongside litti chokha or luchi for a truly satisfying meal.

 

... Read More

Garnishing Instructions

garnishing-instructions-image

Add a drizzle of ghee on top just before serving.

 

... Read More

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