Home
Recipes
Tamarind Rice

Tamarind Rice

South IndianSouth IndianIntermediateIntermediateMain CourseMain Course
recipe-like
0 Like

recipe-save
Save

Share
recipe-like
0 Like

recipe-save
Save

Share

Tamarind Rice

Follow
Directions

Description - Step 1

Roast the Spices

In a pan, toast black peppercorns, mustard seeds, and sesame seeds until fragrant and lightly browned. Once toasted, grind the seeds into a fine powder.

Step 1
Roast the Spices
6 minutes
Step 2
Prepare the Tamarind Mix
8 minutes
Step 3
Add the Rice
6 minutes
Follow along and cook with us
Start CookingStart Cooking
foodies-logo
Foodies Only in your inbox
By clicking "Subscribe", you agree to ourPrivacy Policy and to receive marketing emails from Foodies Only
ITC Portal
instagram-logofacebook-logoyoutube-logo