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Black Garlic Chilli Oil Noodles

Black Garlic Chilli Oil Noodles

AsianAsianIntermediateIntermediateMain CourseMain Course
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Spicy and Delicious Black Chilli
Garlic Noodles

11 mins
Cooking Time
Intermediate
Difficulty
8
Ingredients
Vegan
Diet
Experience the combination of black garlic and red chillies in this Black Garlic Chilli Oil Noodle dish.

Ingredients

UNITSIngredients
2 servings Noodles of choice (fresh ramen used)
1 bulb Black Garlic
1½ tbspChili Powder
1½ tbspVegan Oyster Sauce
a drizzle of Dark Soy Sauce for color
1½ tbspOil
1 tbsp Chopped scallion

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Follow
Directions

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Description - Step 1

Prepare the Chilli Garlic Paste

Put the garlic cloves in a large bowl and add a drizzle of oil or water. Mash the garlic with a fork till it becomes a fine paste. Add the chilli flakes and soy sauce, and mix well.

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Description - Step 2

Make Chilli Garlic Oil

In a small saucepan, heat oil till it is about 110•C. Pour the hot oil over the chilli garlic mix, and stir quickly. 

 

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Description - Step 3

Add the Noodles

Add the boiled noodles to the garlic mix and toss properly. Add the vegan oyster sauce. Garnish with chopped scallions and serve. 

 

Step 1
Prepare the Chilli Garlic Paste
4 minutes
Step 2
Make Chilli Garlic Oil
2 minutes
Step 3
Add the Noodles
4 minutes
Follow along and cook with us
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