ginger rose fizz
Fusion
Easy
DrinksGinger-Rose Fizz Valentine’s Drink Recipe – Refreshing And Floral
Ginger-Rose Fizz
3 mins
Cooking Time
Easy
Difficulty
8
Ingredients
Vegan
Diet
This ginger rose fizz is a sight to behold with its pink hue. It’s a refreshing and elegant mocktail that blends sweetness and spice with a floral touch. The rose syrup adds a subtle and aromatic sweetness, while freshly squeezed lemon juice adds tartness to balance the whole drink. Fresh ginger juice adds a lively kick that pairs beautifully with light, effervescent club soda for a fizz that feels celebratory and sophisticated – perfect for Valentine’s Day. Serve it over ice with edible flowers for a stunning presentation. Easily turn it into a cocktail by adding vodka or gin for adults.
Ingredients
UNITSIngredients
60 ml (4 tbsp)Vanilla rose syrup or rose syrup (For the mocktail)
30 ml (2 tbsp)Freshly squeezed lemon juice (strained)
30 ml (2 tbsp)Fresh ginger juice
as neededClub soda
as neededIce
as neededEdible flowers (optional garnish)
60 ml (4 tbsp)Vodka or gin (For the cocktail version (optional)
as listed aboveMocktail ingredients