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Golden Fluffy Pancakes – Easy Recipe For Breakfast Bliss
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Golden Fluffy
Pancakes
– Easy Recipe For Breakfast Bliss

20 mins
Cooking Time
Easy
Difficulty
9
Ingredients
Veg + Egg
Diet
Pancakes are truly one of the most cherished breakfast dishes across the globe. Their roots can be traced all the way back to ancient Greece, where people whipped up flat cakes using wheat flour, olive oil, honey, and milk. As time went on, pancakes made their way through Europe and America, transforming into the fluffy, stackable delights we adore today. Now, they have gained immense popularity throughout the globe, making them one of the most cherished breakfast options. Loved for their golden-brown exterior and soft, airy interior, pancakes are a crowd pleaser.

Ingredients

UNITSIngredients
1 cup (240 ml)All-purpose flour
2 tspBaking powder
2 tbspSugar
¼ tspSalt
1 cup (240 ml)Milk
1 largeEgg
2 tbspUnsalted butter (melted)
1 tspVanilla extract
for cookingButter or oil

Follow
Directions

Description - Step 1

Step 1: Mix the dry ingredients

  • In a bowl, whisk together flour, baking powder, sugar, and salt.

Description - Step 2

Step 2: Combine the wet ingredients

In another bowl, whisk milk, egg, melted butter, and vanilla extract until it becomes smooth.

Description - Step 3

Step 3: Make the Batter

  • Pour the wet mixture into the dry ingredients and gently mix. 

  • Do not over mix as the batter should be slightly lumpy.

Description - Step 4

Step 4: Heat the Pan

  • Place a non-stick pan or griddle on medium heat. 

  • Grease lightly with butter or oil.

Description - Step 5

Step 5: Cook the Pancakes

  • Now, pour ¼ cup batter onto the pan. 

  • Cook until bubbles appear on top, then flip and cook the other side until golden brown. 

  • Repeat the same for remaining batter.

Step 1
Step 1: Mix the dry ingredients
2 Minutes
Step 2
Step 2: Combine the wet ingredients
2-3 Minutes
Step 3
Step 3: Make the Batter
3 Minutes
Step 4
Step 4: Heat the Pan
2 Minutes
Step 5
Step 5: Cook the Pancakes
8-10 Minutes

Plate it up!

Plating Instructions

plating-instructions-image

Stack the pancakes up on a plate and add a small cube of butter on top and let it melt just a bit for that classic touch. Then, drizzle some warm maple syrup or honey over them for a beautiful, glossy finish.

 

... Read More

Pairing Instructions

pairing-instructions-image

Pair the pancakes with some fresh berries or banana slices, along with a cup of coffee or a glass of freshly squeezed orange juice for a refreshing balance.

 

... Read More

Garnishing Instructions

garnishing-instructions-image

Elevate your pancakes by sprinkling them with a light dusting of powdered sugar, tossing on some fresh berries, or adding a delightful swirl of whipped cream.

... Read More

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