Homemade Chicken Dumplings - A Steamy Treat For Every Mood
Chicken Dumplings
70 mins
Cooking Time
Intermediate
Difficulty
12
Ingredients
Non Veg
Diet
Dumplings are known by various names such as dim sum or momo. This dish originally hails from China, where it has been a staple for ages. Today, they’ve become a beloved comfort food across Asia. These delightful little bundles are packed with seasoned chicken, wrapped in a delicate dough, and steamed to perfection, making them tender and juicy. They’re light, comforting, and perfect for an evening snack.
Ingredients
UNITSIngredients
2 cupsAll-purpose flour, (For Dumpling Wrappers)
to tasteSalt
1 tspOil (for kneading)
as requiredWater
250 gChicken (boiled and minced) For Chicken Filling
½ tspGinger (grated)
1 tspGarlic (minced)
½ cupOnion, (finely chopped)
½ tbspSoy sauce
1Green Chilli
to tasteSalt
¼ tspWhole black peppercorns, (crushed)