Chicken Soup

: A Hearty and Comforting Bowl of Chicken Soup

Popular in many Asian cuisines, Chicken Fried Rice is a versatile and delicious meal made from chicken, various vegetables, and pre-cooked rice. The above ingredients are stir-fried together in a wok or skillet, and seasoned with Chinese condiments like soy sauce. With a rich and umami flavour, this dish is perfect for lunch or dinner, and is bursting with taste and texture.

A quick, flavourful meal that transforms leftover rice and frozen veggies into a satisfying dish studded with tender shrimp. With the perfect balance of savoury soy sauce, aromatic sesame oil, and a hint of heat from black pepper, this Shrimp Fried Rice recipe, inspired by global recipes, is sure to become a go-to weeknight favourite. The secret to restaurant-style fried rice lies in cooking each component separately to maintain their textures before tossing them all together in a hot wok.

This steamed dumpling lasagna is made with a pork filling that is layered with wonton wrappers in small ramekins and steamed. As it cooks, the pork releases its natural juices, creating a rich broth that soaks into the wonton wrappers.