Description - Step 1

Step 1: Prepare the Mixture

Take the leftover chicken biryani in a large mixing bowl. Use a spoon or your hands to break down large chunks of rice or chicken. Add chopped onion, chillies, coriander, ginger-garlic paste, gram flour, rice flour, garam masala, and a pinch of salt. Mix well until it forms a sticky, slightly thick mixture. Add a few spoons of water only if the mix feels dry,  it should hold shape when pressed into a ball.