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Moroccan Chicken

Moroccan Chicken

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Moroccan Chicken
: A Delicious Moroccan Take on Chicken

50 mins
Cooking Time
Intermediate
Difficulty
15
Ingredients
Non Veg
Diet
Moroccan Chicken is a delicious and flavourful dish made with tender chicken, cooked in fragrant and aromatic spices. Highlighting the traditions of Morocco, the dish has a rich sauce, and is typically enjoyed with Moroccan dishes like couscous, flatbread, or rice. Perfectly balanced with sweet and spicy flavours, this dish is easy to make, and is the perfect dish for any lunch or dinner.

Ingredients

UNITSIngredients
8 piecesOf Chicken Thighs
 1½ cupsChicken Broth
1 cupGreen Olives
Olive Oil to Taste
1 tbspCooking Oil
½Big Onion, Chopped
1 cupGreen Olives
2 tbspChopped Coriander Leaves
1½ tbspPaprika
3 tbspGround Cumin
3 tspMinced Ginger
 3 tspGarlic Powder
3 tspTurmeric Powder
Sal to Taste
Pepper to Taste

Follow
Prepare the dish

Description - Step 1

Prepare the Spices

Add the spices mentioned and mix well to make a paste. Apply this mixture on the chicken thighs.

50 minutes
Step 1
Moroccan Chicken Recipe
Prepare the Spices
00:16
Step 2
Moroccan Chicken Recipe
Cook the Chicken
00:29
Step 3
Moroccan Chicken Recipe
Add the Broth
00:51
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