One Pot Thai
Green Curry
: A Heartwarming Vegan Comfort Dish

Name: One Pot Thai ~Green Curry~: A Heartwarming Vegan Comfort Dish
Total time: 40 min
Yield: 1
Cuisine: Thai
Ingredients: 2 tablespoons Coconut oil; 2 tablespoons Green curry paste; 1 Onion, chopped; 4 cloves Garlic, minced; 1 head Broccoli, chopped; ½ medium Red bell pepper, sliced; ½ medium Green bell pepper, sliced; 3 Carrots, sliced into strips; 1 Zucchini, cut into spears; ¾ teaspoon Sea salt; ½ teaspoon Black pepper; 1 tablespoon Coconut sugar or raw sugar; 1 tablespoon Tamari / low-sodium soy sauce; 1 can (383g) Coconut milk (full-fat); ½ Lime; 2–3 tablespoon Thai basil, chopped; ½ tablespoon Sriracha (optional)

40 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

This one-pot Thai green curry combines creamy coconut milk, fragrant spices, and a variety of fresh, vibrant vegetables to create a comforting dish rich in Thai flavours. It’s quick to prepare, vegan, and gluten-free, making it perfect for busy days when you crave something hearty yet healthy.

Ingredients

UNITSIngredients

2 tablespoonsCoconut oil

2 tablespoonsGreen curry paste

1Onion, chopped

4 clovesGarlic, minced

1 headBroccoli, chopped

½ mediumRed bell pepper, sliced

½ mediumGreen bell pepper, sliced

3Carrots, sliced into strips

1Zucchini, cut into spears

¾ teaspoonSea salt

½ teaspoon Black pepper

1 tablespoonCoconut sugar or raw sugar

1 tablespoonTamari / low-sodium soy sauce

1 can (383g)Coconut milk (full-fat)

½Lime

2–3 tablespoonThai basil, chopped

½ tablespoonSriracha (optional)

Green Curry

One Pot Thai Green Curry: A Heartwarming Vegan Comfort Dish

Ingredients

One Pot Thai
Green Curry
: A Heartwarming Vegan Comfort Dish