Creamy Coconut Hemp Thai Curry: Fragrant Delight

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Thai Curry

Name: Thai Coconut and Hemp Curry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 1 chilli, sliced; 1/2 cup cauliflower florets, grated; 1/4 cup sweet potato, grated; 1 cup kale, finely chopped; 1 carrot, grated; 1 tbsp currants, soaked; SAUCE:; 1/3 cup desiccated coconut; 1/4 cup hemp milk; 1 tsp lemongrass paste; 1 tsp ground cumin; 1 small chilli, finely chopped; 1 bunch coriander, to taste

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Asian

Intermediate

Main Course

Ingredients

Minutes

About Recipe

Savor Green Thai Curry with creamy coconut, hemp milk vibrant veggies

How many people are eating?

Ingredients

chilli sliced

cauliflower florets grated

1/2 cup

sweet potato grated

1/4 cup

kale finely chopped

1 cup

carrot grated

currants soaked

1 tbs

desiccated coconut

1/3 cup

desiccated coconut (Sauce)

1/3 cup

hemp milk

1/4 cup

lemongrass paste

1 tsp

ground cumin

1 tsp

chilli finely chopped small

coriander (to taste)

1 bunch

Follow along and cook with us

Directions

Prepare the Curry Base

5 minutes

In a mixing bowl, let's combine our vibrant array of ingredients: spicy chillies, sweet potatoes, crisp cauliflower florets, hearty kale leaves, crunchy carrots, and a hint of sweetness from black currants.

Cook the Curry & Serve

5 minutes

Now, in our blender, we'll blend some creamy hemp milk, fragrant lemongrass, aromatic cumin, and a touch of desiccated coconut for richness. Once smooth, we'll generously pour this flavorful concoction over our colorful veggie bowl. Give it a good mix, ensuring all the ingredients are beautifully coated, and then it's ready to serve.

Thai Curry

About Recipe

Ingredients

Directions

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