Mountain Greens Delight: Pahadi Paliyo Specialty
Mountain Greens Delight: Specialty
Pahadi Paliyo
Indian
Easy
Main Course
3
Ingredients
15
Minutes
About Recipe
Discover Himalayan essence in Pahadi Paliyo, a greens-infused dish with aromatic spices.
How many people are eating?
Serves 2
Ingredients
Barnyard Millet
1 cup
Butter milk
1 1/2 cup
Jaggery
Follow along and cook with us
Directions
Prepare the millet
5 minutesSimply add the millets to a pan along with water.
Cook the Pahadi Paliyo
10 minutesAfter it boils, pour in the buttermilk while stirring continuously. Once it boils again, sweeten with jaggery to taste. Simmer on low heat until thickened. Serve warm.
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