Authentic Pahadi Paylo Recipe: Traditional Flavors | FoodiesOnly

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Pahadi Paylo

Pahadi Paylo

Indian

Easy

Main Course

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Mountain Greens Delight:
Pahadi Paliyo
Specialty

15 mins

Cooking Time

Easy

Difficulty

3

Ingredients

Veg

Diet

Discover Himalayan essence in Pahadi Paliyo, a greens-infused dish with aromatic spices.

Ingredients

UNITSIngredients

1 cupBarnyard Millet

1 1/2 cup Butter milk

Jaggery

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Follow
Directions

Description - Step 1

Prepare the millet

Simply add the millets to a pan along with water.

Description - Step 2

Cook the Pahadi Paliyo

After it boils, pour in the buttermilk while stirring continuously. Once it boils again, sweeten with jaggery to taste. Simmer on low heat until thickened. Serve warm.

Step 1

Prepare the millet

5 minutes

Step 2

Cook the Pahadi Paliyo

10 minutes

Follow along and cook with us

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