Name: Rajasthani ~Pyaaz Kachori~: Wrapped In Crunch And Packed With Spices
Total time: 55 min
Yield: 1
Cuisine: Rajasthani
Ingredients: 2 cups Maida; ¼ cup Ghee/Oil; ½ tsp Salt; 3 Onions (finely chopped); 2 tbsp Besan; 2 Green Chillies; 1 tsp Fennel Seeds; 1 tsp Cumin Seeds; ½ tsp Nigella Seeds; ½ tsp Mustard Seeds; 1 tsp Coriander Powder; ½ tsp Chilli Powder; ½ tsp Garam Masala; ½ tsp Amchur; ¼ tsp Turmeric; 2 tbsp Coriander; 2 tbsp Oil; as needed Salt; for frying Oil