Tricolour Kulfi
Indian
Intermediate
DessertTricolour Kulfi Recipe: Celebrate Republic Day The Sweet Way
Tricolour Kulfi
532 mins
Cooking Time
Intermediate
Difficulty
6
Ingredients
Veg + Dairy
Diet
Tricolour kulfi is a festive Indian dessert that takes inspiration from the colours of the national flag, making it a perfect treat for Republic Day. Prepared with slow-simmered full cream milk, infused with saffron and cardamom, this kulfi is rich and creamy. Layered in saffron, white, and green, it’s more than just a dessert; it’s a sweet way to celebrate patriotism at home and make it memorable.
Ingredients
UNITSIngredients
2 litresFull cream milk
150 gramsSugar
1 tablespoon Almonds (crushed or shredded)
2 pinchesSaffron
3 dropsEdible green food colour
3 pods Green cardamom (crushed)