A simple Christmas treat, these 2-Ingredient Apple Marshmallows take ordinary apples and turn them into fluffy, bite-sized marshmallows. To make them more bouncy and melt-in-your-mouth, the apples are cooked until soft and puréed into a smooth base. Their naturally sweet and fruity flavour makes them ideal for Christmastime platters, edible gifts, and toppings for hot chocolate.