Spring Roll

Chinese

Intermediate

Appetizer

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Veg
Spring Roll
Recipe: Perfect Party Starter And Tea-Time Snack

Name: Veg ~Spring Roll~ Recipe: Perfect Party Starter And Tea-Time Snack
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 10 Spring roll wrappers; 2 Spring onions, thinly sliced; 1 Medium onion, thinly sliced; 2 Medium carrots, cut into thin strips; 1 Medium green capsicum, cut into thin strips; ½ Small cabbage, finely shredded; 2 tbsp Oil; to taste Salt; ¼ tsp White pepper powder; 1 tbsp Soy sauce; ¾ cup Bean sprouts; 2 stalks Spring onion greens, chopped; 1 tbsp Cornflour/cornstarch; for deep frying Oil

30 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Vegan

Diet

Veg Spring Rolls are a crispy and delicious Indo-Chinese snack stuffed with stir-fried vegetables and wrapped in thin sheets before being fried golden. Perfect as a starter for parties, a festive treat, or even a quick tea-time snack, these rolls are loved by kids and adults alike. Pair them with hot chilli sauce or schezwan dip for the ultimate flavour punch.

Ingredients

UNITSIngredients

10Spring roll wrappers

2Spring onions, thinly sliced

1Medium onion, thinly sliced

2Medium carrots, cut into thin strips

1Medium green capsicum, cut into thin strips

½Small cabbage, finely shredded

2 tbspOil

to tasteSalt

¼ tspWhite pepper powder

1 tbspSoy sauce

¾ cupBean sprouts

2 stalksSpring onion greens, chopped

1 tbspCornflour/cornstarch

for deep fryingOil

Follow
Directions

Description - Step 1

Step 1: Prepare the vegetable stuffing

Heat 2 tablespoons of oil in a non-stick wok. Add onions, spring onions, carrots, capsicum, cabbage, and a pinch of salt. Toss everything together on a high flame to retain the crunch of the vegetables.

Step 1

Step 1: Prepare the vegetable stuffing

10 Minutes

Step 2

Step 2: Add sauces and sprouts

5 Minutes

Step 3

Step 3: Prepare the wrappers

2 Minutes

Step 4

Step 4: Fill and roll

5 Minutes

Plate it up!

Plating Instructions

Serve the spring rolls on a platter with a bowl of chilli sauce or schezwan chutney.

Pairing Instructions

Best paired with Indo-Chinese mains like noodles or fried rice for a full meal.

Garnishing Instructions

Garnish with chopped spring onions or sesame seeds before serving.

Spring Roll

Veg
Spring Roll
Recipe: Perfect Party Starter And Tea-Time Snack

Ingredients

Follow
Directions

Description - Step 1

Step 1: Prepare the vegetable stuffing

Description - Step 2

Step 2: Add sauces and sprouts

Description - Step 3

Step 3: Prepare the wrappers

Description - Step 4

Step 4: Fill and roll

Description - Step 5

Step 5: Fry the spring rolls

Plate it up!

Plating Instructions

Pairing Instructions

Garnishing Instructions

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Spring Roll

Veg Spring Roll Recipe: Perfect Party Starter And Tea-Time Snack

Ingredients

FollowDirections

Description - Step 1

Step 1: Prepare the vegetable stuffing

Plate it up!

Plating Instructions

Pairing Instructions

Garnishing Instructions

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Veg
Spring Roll
Recipe: Perfect Party Starter And Tea-Time Snack

Follow
Directions

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like