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Vegan Mango Mousse

Vegan Mango Mousse

IndianIndianEasyEasyDessertDessert
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Vegan Mango Mousse
: A Delicious and Creamy Dessert

30 mins
Cooking Time
Easy
Difficulty
3
Ingredients
Vegan
Diet
Light and creamy, this dessert is made mainly from sweet and ripe mangoes and whipped cream. Vegan Mango Mousse typically has an airy and smooth texture, and is served chilled.

Ingredients

UNITSIngredients
1 and ½ cups Chopped Mangoes
½ cupVegan Whipping Cream
3 to 4Mint Sprigs for Garnishing

Follow
Prepare the dish

Description - Step 1

Blend the Mangoes

Add the chopped mangoes in a blender, and blend till you get a smooth fine mango puree. Keep this mixture aside.

30 minutes
Step 1
Blend the Mangoes
Blend the Mangoes
00:03
Step 2
Whip the Cream
Whip the Cream
00:15
Step 3
Fold Together
Fold Together
00:33
Step 4
Refrigerate
Refrigerate
00:49

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