Fried Rice

Chinese

Easy

Appetizer

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Vegetable
Fried Rice
Cups For Easy Party Serving

Name: Vegetable ~Fried Rice~ Cups For Easy Party Serving
Total time: 25 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 cup Basmati rice; 2 cups Water; 2 tablespoons Oil; 1 tablespoon Garlic, finely chopped; 1 teaspoon Ginger, finely chopped; 2 tablespoons Spring onion whites, finely chopped; ½ cup Carrot, finely chopped; ¼ cup French beans, finely chopped; ¼ cup Green peas; ¼ cup Capsicum, finely chopped; 1½ tablespoons Soy sauce; 1 teaspoon Vinegar; ½ teaspoon Black pepper powder; ¾ teaspoon Salt; 2 tablespoons Spring onion greens, finely chopped

25 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegetarian

Diet

Vegetable Fried Rice Recipe Cups transform everyday fried rice into a structured, party-friendly format. Each cup balances fluffy basmati rice with crisp vegetables and sharp seasoning, shaped while warm to hold their form. Ideal for NYE spreads, these cups make serving easier, plating cleaner, and portions more controlled during busy celebrations.

Ingredients

UNITSIngredients

1 cupBasmati rice

2 cupsWater

2 tablespoonsOil

1 tablespoonGarlic, finely chopped

1 teaspoonGinger, finely chopped

2 tablespoonsSpring onion whites, finely chopped

½ cupCarrot, finely chopped

¼ cupFrench beans, finely chopped

¼ cupGreen peas

¼ cupCapsicum, finely chopped

1½ tablespoonsSoy sauce

1 teaspoonVinegar

½ teaspoonBlack pepper powder

¾ teaspoonSalt

2 tablespoonsSpring onion greens, finely chopped

Follow
Directions

Description - Step 1

Cook & Cool

Wash the basmati rice until the water turns clear. Cook it with measured water until the grains are tender but not mushy. Immediately spread the rice on a wide plate so steam escapes evenly. Cooling firms up the grains, which is essential for stir-frying and shaping later.

Step 1

Cook & Cool

8 minutes

Step 2

Build Aromatics

3 minutes

Step 3

High-Heat Veg Toss

4 minutes

Step 4

Season Precisely

2 minutes

Plate it up!

Plating Instructions

Arrange the rice cups in rows or concentric circles for a clean party layout.

Pairing Instructions

Place saucy dishes like chilli paneer and veg manchurian alongside to contrast the rice’s dry texture.

Garnishing Instructions

Sprinkle spring onion greens just before serving for colour and freshness.

Fried Rice

Vegetable
Fried Rice
Cups For Easy Party Serving

Ingredients

Follow
Directions

Description - Step 1

Cook & Cool

Description - Step 2

Build Aromatics

Description - Step 3

High-Heat Veg Toss

Description - Step 4

Season Precisely

Description - Step 5

Fold & Shape

Description - Step 6

Release & Serve

Plate it up!

Plating Instructions

Pairing Instructions

Garnishing Instructions

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Fried Rice

Vegetable Fried Rice Cups For Easy Party Serving

Ingredients

FollowDirections

Description - Step 1

Cook & Cool

Plate it up!

Plating Instructions

Pairing Instructions

Garnishing Instructions

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Vegetable
Fried Rice
Cups For Easy Party Serving

Follow
Directions

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