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Matcha

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A Cup of Matcha Hot Chocolate
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Warm Your Soul with This
Matcha
Hot Chocolate Recipe

25 mins
Cooking Time
Easy
Difficulty
12
Ingredients
Veg
Diet
The classic comfort drink, hot chocolate, gets a modern twist in this Matcha Hot Chocolate, which combines the rich, warming beverage with the bright, delicate bitterness of matcha. A soothing and very fulfilling fusion drink, the earthiness of the green tea is balanced by the richness of the chocolate and the subtle sweetness of the maple syrup. The whole process of making this drink is quick, so you can relax and enjoy it whenever you have a little time for yourself.

Ingredients

UNITSIngredients
1 tspMatcha powder
1 tspCocoa powder
3 tbspHot water
1 tbspMaple syrup
½ tspVanilla extract
a pinchSea salt
1 cupOat milk
2 tbspCream (optional)
For GarnishWhipped cream
For GarnishMini marshmallows
For GarnishShaved dark chocolate
For GarnishGround cinnamon

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    Try this recipe for Japanese Yakiniku Sauce, a traditional dipping sauce that compliments grilled meats and other dishes perfectly. Perfectly balanced with different flavours, Yakiniku Sauce is easy to make, and is ready in under 10 minutes. Requiring just 7 ingredients, this sauce is also called Yakiniku Tare, and has an earthy umami flavour.
    10 mins
    easy

Follow
Directions

Description - Step 1

Step 1: Prepare Matcha-Cocoa Base

Take a cup and prepare a frothy base by whisking matcha powder and cocoa powder with hot water.

 

Description - Step 2

Step 2: Add Flavourings

Add maple syrup, a dash of sea salt and ½ tsp of vanilla extract. Stir well to combine.

Description - Step 3

Step 3: Heat & Froth Milk

Pour a cup of oat milk and the prepared base cream into a saucepan and heat until they are barely boiling. Create froth by whipping the ingredients with a whisk or frother.

 

Description - Step 4

Step 4: Combine, Garnish & Serve

Transfer the frothed milk to the matcha-cocoa mixture and carefully mix. Add marshmallows, whipped cream, shaved chocolate and cinnamon on top. Serve while it's hot.

 

Step 1
Step 1: Prepare Matcha-Cocoa Base
3 Minutes
Step 2
Step 2: Add Flavourings
2 Minutes
Step 3
Step 3: Heat & Froth Milk
5 Minutes
Step 4
Step 4: Combine, Garnish & Serve
5 Minutes

Plate it up!

Plating Instructions

plating-instructions-image

Serve the matcha hot chocolate right away in a large, comfortable ceramic cup. The natural foam should be visible on the top. 

 

... Read More

Pairing Instructions

pairing-instructions-image

Enjoy as part of a brunch buffet, with cookies or a plain croissant on the side.

... Read More

Garnishing Instructions

garnishing-instructions-image

Try garnishing it with mini marshmallows for a touch of sweetness and softness.

... Read More

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