No Bake Banana Caramel Pecan Pie
American
Intermediate
Dessert
No Bake Banana Caramel Pecan Pie: A Delicious and Easy Dessert
Banana Caramel Pecan Pie
240 mins
Cooking Time
Intermediate
Difficulty
13
Ingredients
Veg
Diet
Try this recipe for No Bake Banana Caramel Pecan Pie, a delicious dessert that combines the sweetness of caramel, the creaminess of the bananas, and the nutty flavour of the pecans. Bursting with flavour, the dessert has many textures and flavours, and is a decadent dish for any dinner party. Serve this dessert after lunch or dinner, your guests will love the flavour combination and the taste!
Ingredients
UNITSIngredients
Ingredients needed for No Bake Banana Caramel Pecan Pie
2 cupsDigestive High-fibre Cookies – Crushed
¼ cupPecans
6tbspButter
For Caramel Layer
300gmCaramel
2 tbspHeavy Cream
for Banana Pecan Layer
2 cupsMilk
100gInstant Banana Pudding
100g cream cheeSoftened
½ cupSweetened Condensed Milk
1 bananaDiced
½ cupPecans
Pecans for Garnish – Chopped
Pecan Cream Cheese Praline Cake with Caramel Glaze
This pecan praline cake is a rich, buttery American Southern-style dessert known for its dense crumb, nutty flavour, and moist texture. The cream cheese in it makes it amazingly soft, while the toasted pecans make it crunchy and aromatic. The warm caramel glaze poured on top makes it extra decadent and perfect for special occasions.1 minsintermediateChocolate Pecan Cake: Perfect for the Festival Table and Sweet Spreads
This cake brings together moist cocoa-rich layers and a filling inspired by classic pecan pie. The method uses hot-water blooming to intensify the chocolate flavour, while the caramel-pecan layer adds texture and contrast. It’s a great make-ahead dessert because the flavours deepen after resting, making it ideal for celebrations.80 minsintermediateBrookies Recipe: Ultimate Chocolate Fusion of Brownie and Cookie
Brookies bring together the best of two dessert worlds: the dense, fudgy richness of brownies and the soft chew of cookies. This recipe layers a moist brownie base with chunks of chocolate-studded cookie dough on top, baked until golden. Each bite gives a blend of gooey and crisp textures that melt perfectly on your tongue.80 minsintermediate
Step 1
Crush the Biscuits
00:13
Step 2
Grease Pie Dish
00:29
Step 3
Add the Biscuit Mix
00:33
Step 4
Mix the Cream and Caramel
00:48
Share
Save for later
Veg
Mango Coconut Crumble Bars
90mins
|Easy
Share
Save for later
Veg
Mango Trifle Pudding
15mins
|Easy
Foodies Only in your inbox
By clicking "Subscribe", you agree to ourPrivacy Policy and to receive marketing emails from Foodies Only
ITC Portal
Copyright © 2025 Foodies Only
