Winter Fruit
Eggless Custard
Recipe: A Creamy Milk Dessert

Name: Winter Fruit ~Eggless Custard~ Recipe: A Creamy Milk Dessert
Total time: 153 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cups Full-fat milk; 2 tablespoons Custard powder (vanilla flavour); 3 tablespoons Sugar; ¼ cup Apple (peeled, finely diced); ¼ cup Pear (peeled, finely diced); ¼ cup Banana (sliced); ¼ cup Pomegranate arils; ¼ cup Chikoo (sapota), finely chopped; 1 tablespoon Almonds, finely chopped

153 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

Winter Fruit Eggless Custard is a milk-based dessert that relies on correct thickening, temperature control, and fruit timing rather than heavy sweetness. A smooth vanilla custard forms the base, while winter fruits add texture and freshness without releasing excess moisture. When cooked gently and cooled properly, the custard holds its structure, coats the fruits evenly, and delivers a balanced, spoon-soft finish ideal for colder months.

Ingredients

UNITSIngredients

2 cupsFull-fat milk

2 tablespoonsCustard powder (vanilla flavour)

3 tablespoonsSugar

¼ cupApple (peeled, finely diced)

¼ cupPear (peeled, finely diced)

¼ cupBanana (sliced)

¼ cupPomegranate arils

¼ cupChikoo (sapota), finely chopped

1 tablespoonAlmonds, finely chopped

Eggless Custard

Winter Fruit Eggless Custard Recipe: A Creamy Milk Dessert

Ingredients

Winter Fruit
Eggless Custard
Recipe: A Creamy Milk Dessert