Kulfi

IndianIndianEasyEasyDessertDessert
Roll cut kulfi in four flavours, sliced and served
Dnyaneshwari Burghate
Written by
Dnyaneshwari Burghate
Content Contributor

4 Flavour Roll Cut
Kulfi
: Easy No-Compromise Summer Dessert

20 mins
Cooking Time
Easy
Difficulty
11
Ingredients
Veg
Diet
This roll-cut kulfi comes together quickly with a single milk base, which is later divided into four flavours. With no compromise on taste and minimal effort, it is a convenient summer dessert that can be prepared anytime. Once set, it is sliced and served in a simple, appealing format.

Ingredients

UNITSIngredients
1 litreFull-fat milk
4 tbspMilk powder
as per tasteSugar
as per tasteCardamom powder
1 tbspCornflour (for slurry)
For flavoursFresh mango pulp
For flavoursGulkand
For flavoursPink food colour
For flavoursPistachios
a few dropsGreen food colour
For flavoursSoaked dry fruits