Oats & dal cheela is a nourishing Indian pancake that brings together protein-rich moong dal and hearty oats. This cheela is blended with ginger, green chilli, and fresh vegetables for added texture and flavour. It’s easy to prepare, needs minimal oil, feels light yet filling, and is thus perfect as a healthy breakfast or an evening tea-time snack.

Amla ginger shot is a concentrated wellness drink prepared using fresh Indian gooseberries, ginger and lemon juice. Sharp, refreshing and naturally rich in vitamin C, it supports immunity and digestion while delivering a warming kick from ginger and pepper. This no-cook recipe is quick to prepare and best consumed fresh as part of a daily routine.

Kokum Chia Seed Cooler is a traditional-inspired summer drink rooted in Ayurvedic wisdom, known for its naturally cooling and digestive properties. Kokum, widely used along India’s western coast, especially in Maharashtrian and Konkani kitchens, is valued for its ability to reduce body heat, acidity, and dehydration during hot weather. When paired with soaked chia seeds, the drink becomes both refreshing and nourishing. Light, tangy, and gently spiced, this cooler is perfect for afternoons, post-meal sipping, or as a natural alternative to sugary packaged drinks. Easy to prepare and highly customisable, Kokum Chia Seed Cooler is a simple way to stay cool, energised, and balanced through the summer months.