Taking just a handful of pantry staples, garlic butter pasta is a minimalist recipe made with butter, sliced garlic, and al dente pasta, all mixed with starchy pasta water. The dish is made better with fresh parsley towards the end.

Craving for a meal that is rich, comforting, and satisfying? Try this recipe for Eggplant Parmigiana, a classic Italian dish that is made from fried eggplant slices, a delicious and decadent marinara sauce, and melted cheese. Packed with layers, Eggplant Parmigiana is super easy to make and is perfect for lunch or dinneer. This dish is flavoured with aromatic and fragrant Italian herbs like thyme, basil, and oregano.