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Tofu Egg Omelette

Tofu Egg Omelette

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Fluffy Tofu Egg Omelette – A Protein-Packed Twist
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Fluffy
Tofu Egg Omelette
– A Protein-Packed Twist

18 mins
Cooking Time
Easy
Difficulty
9
Ingredients
Veg
Diet
Want a healthy, protein-packed option to switch up your regular omelette? Check out this tofu egg omelette. It combines creamy tofu and fresh eggs in a light, fluffy, and delightful dish. Whether it’s for breakfast, brunch, or a speedy dinner, this dish is super easy to make, healthy, and ready in less than 20 minutes.

Ingredients

UNITSIngredients
150 gramsSoft Tofu
3 largeEggs
½ mediumOnion (finely chopped)
1 smallGreen Chilli (optional, finely chopped)
½ tspSalt
¼ tspBlack Pepper
¼ tspTurmeric Powder
1 tbspOil (vegetable or olive)
1 tbsp(chopped)Spring Onion (for garnish)

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Directions

Description - Step 1

Prep time

First, drain the tofu and mash it lightly with a fork until it’s mostly smooth, but make sure to keep some small chunks for added texture. After that, crack the eggs into a bowl and whisk them gently.

Step 1
Prep time
5 Minutes
Step 2
Cook onions and tofu
5 Minutes
Step 3
Cook the omelette
5-7 Minutes
Step 4
Garnish and serve
1 Minute