Homemade
Vegan Cheese
: A Creamy and Tasty Vegan Cheese

Name: Homemade ~Vegan Cheese~: A Creamy and Tasty Vegan Cheese
Total time: 15 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cup Raw Cashews; ⅓ cup Melted Refined Coconut Oil; 2 tbsp Green Olive Brine; 2 cloves Garlic – Peeled; ¾ tbsp Salt; lemon zest Optional Flavour Additions

15 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

Try this recipe for Homemade Vegan Cheese, a healthy and dairy-free alternative to traditional cheese.

Ingredients

UNITSIngredients

2 cupRaw Cashews

 ⅓ cupMelted Refined Coconut Oil

2 tbspGreen Olive Brine

2 clovesGarlic – Peeled

¾ tbspSalt

lemon zestOptional Flavour Additions

Homemade Vegan Cheese

Homemade Vegan Cheese: A Creamy and Tasty Vegan Cheese

Ingredients

Homemade
Vegan Cheese
: A Creamy and Tasty Vegan Cheese