Try this recipe for Japanese Yakiniku Sauce, a traditional dipping sauce that compliments grilled meats and other dishes perfectly. Perfectly balanced with different flavours, Yakiniku Sauce is easy to make, and is ready in under 10 minutes. Requiring just 7 ingredients, this sauce is also called Yakiniku Tare, and has an earthy umami flavour.
Ingredients
UNITSIngredients
3Cloves of Garlic - Finely Chopped
¼ cup Soy Sauce
2 tbspMirin
2 & ½ tbspSugar
2 tsps Sesame Oil
1½ tspsGround Roasted White Sesame Seeds
½ tspWhole White Sesame Seeds (Slightly Roasted)
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Prepare the dish
Description - Step 1
Prep the Sauce
Take a pan and add the ingredients like soy sauce, mirin, garlic, and sugar. Constantly stir to prevent burning.