Yes, honey can be skipped or replaced with maple syrup for a vegan-friendly version. The dressing still stays creamy and balanced because the tahini recipe ingredients already provide nutty richness and citrus sharpness naturally.

Tahini naturally thickens when mixed with lemon juice and water. Gradually adding more water while whisking usually fixes the texture and helps create a smoother consistency suitable for pouring or dipping.

Stored in an airtight container inside the refrigerator, the dressing stays fresh for around 5 to 6 days. Stir before serving because natural sesame oils may separate slightly during chilling.

Yes, the creamy texture makes it suitable for sandwiches, wraps, and burgers. It adds moisture along with citrus and garlic flavour without needing mayonnaise or heavier bottled dressings.