Coconut Water
Indian
EasySabja & Rose Coconut Water Recipe: A Refreshing Fusion Drink For Summer
Coconut Water
12 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Vegan
Diet
A refreshing concoction of sweet basil seeds (sabja), aromatic rose syrup, and naturally hydrating coconut water, Sabja & Rose Coconut Water is a recipe that pays homage to Indian ingredients. The soaked sabja seeds provide a delicate crunch and a mild, almost floral flavour, while the colour and delicate aroma of rose syrup enhance the drink. Whether you're celebrating iftar, Holi, or simply want to treat your visitors to a delicious beverage, this recipe will satisfy your thirst. Yes, this drink is a way to survive the hot Indian summers thanks to the floral sweetness of rose syrup and the natural electrolytes provided by coconut water.
Ingredients
UNITSIngredients
2 cups Tender coconut water
2 tbspSabja seeds (basil seeds)
2 tbsp Rose syrup
1 tsp Lemon juice
As neededIce cubes
For garnish Rose petals or mint leaves