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Avocado Toast

Avocado Toast

AmericanAmericanEasyEasyAppetizerAppetizer
Toast Like A Pro: The Ultimate Avocado Toast Guide
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Toast Like A Pro: The Ultimate
Avocado Toast
Guide

15 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Veg + Egg
Diet
Avocado toast is a beloved breakfast staple in modern culture. In the 1990s, an Australian restaurateur, Chef Bill Granger, really popularised avocado toast, turning it into a cafe favourite. Since then, it has taken the world by storm, especially among health-conscious food lovers. This recipe is not only easy to whip up but also packed with healthy fats, fibre, and essential nutrients. When you pair it with hearty whole-grain bread, you’ve got a nutritious and satisfying meal to kick off your day.

Ingredients

UNITSIngredients
2 slices Whole-grain or sourdough bread
1Ripe avocado
½ tspLemon or lime juice
to tasteSalt
¼ tspFreshly cracked black pepper
cherry tomatoesOptional toppings

Follow
Directions

Description - Step 1

Step 1: Toast the Bread

Toast 2 slices of your preferred bread until golden and crisp. Sourdough or whole-grain bread offers a sturdy base and adds flavour.

Step 1
Step 1: Toast the Bread
3-5 Minutes
Step 2
Step 2: Prepare the Avocado Spread
5 Minutes
Step 3
Step 3: Spread Generously
2 Minutes
Step 4
Step 4: Add Toppings (Optional)
2-5 Minutes
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