Lauki Halwa
Indian
Easy
Dessert Celebrate Navratri With This Melt-In-Mouth Lauki Halwa
Lauki Halwa
37 mins
Cooking Time
Easy
Difficulty
8
Ingredients
Veg
Diet
Navratri is the time for food that’s both pure and soulful, and lauki ka halwa fits right into that theme. This melt-in-your-mouth Indian dessert is crafted from grated bottle gourd, slowly cooked in milk and ghee, and sweetened with sugar. Finished off with a handful of nuts, it’s a simple yet decadent treat that ensures your festive fast is both wholesome and joyful.
Ingredients
UNITSIngredients
2 cupsLauki (Bottle Gourd) (peeled & grated)
2 cupsFull Cream Milk
½ cupSugar (adjust to taste)
3 tbspGhee
½ tspCardamom Powder
8–10 Cashews (chopped)
8–10 (sliced)Almonds
2 tbspRaisins