Viral Dumpling Lasagna – Easy No-Wrap Soup Dumplings
Viral Dumpling Lasagna
25 mins
Cooking Time
Easy
Difficulty
15
Ingredients
Non Veg
Diet
This steamed dumpling lasagna is made with a pork filling that is layered with wonton wrappers in small ramekins and steamed. As it cooks, the pork releases its natural juices, creating a rich broth that soaks into the wonton wrappers.
Ingredients
UNITSIngredients
For the filling:
500 gmGround pork
1 cupNapa cabbage (chopped)
3Green onions (finely sliced)
1 tbspFresh ginger (minced)
2Garlic cloves (mashed)
6Mushrooms (finely chopped)
½ tspBaking soda (optional)
2 tbspSesame oil
2 tbspMirin or Shaoxing wine
2 tbspOyster sauce
¼ cupLow sodium soy sauce
For the assembly:
1 package Wonton wrappers
1⅓ cupsWater (⅓ cup per ramekin)
For the garnish:
Green onions (sliced)
Chilli oil