Classic Spiced
Gingerbread Cookies
for the Festive Season

Name: Classic Spiced ~Gingerbread Cookies~ for the Festive Season
Total time: 37 min
Yield: 1
Cuisine: European
Ingredients: 2 ½ cups All-purpose flour; 1 tbsp Ground ginger; 1 tsp Ground cinnamon; ¼ tsp Ground cloves; 1 tsp Baking soda; a pinch Salt; ½ cup Butter (softened); ½ cup Brown sugar; ⅓ cup Molasses; 1 Egg; 1 tsp Vanilla essence

37 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

These classic gingerbread cookies are a Christmas favourite, bringing together warm spices, brown sugar, and molasses for a rich festive aroma. The dough is rolled out, cut into shapes, and baked until lightly crisp. Perfect for decorating or gifting, they offer the comforting charm of traditional holiday baking and the cosy warmth of seasonal spices.

Ingredients

UNITSIngredients

2 ½ cupsAll-purpose flour

1 tbspGround ginger

1 tspGround cinnamon

¼ tspGround cloves

1 tspBaking soda

a pinchSalt

½ cupButter (softened)

½ cupBrown sugar

⅓ cupMolasses

1Egg

1 tspVanilla essence

Gingerbread Cookies

Classic Spiced Gingerbread Cookies for the Festive Season

Ingredients

Classic Spiced
Gingerbread Cookies
for the Festive Season