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Black Garlic Chocolate Cookies

Black Garlic Chocolate Cookies

IndianIndianModerateModerateDessertDessert
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Chocolate Chip Cookies
Unique Flavorful Indulgence

25 mins
Cooking Time
Moderate
Difficulty
11
Ingredients
Veg + Egg
Diet
Indulge in decadent Black Garlic Chocolate Chip Cookies.

Ingredients

UNITSIngredients
2 cupsall-purpose flour
1/2 tspbaking soda
3/4 tspsalt
1 cupunsalted butter
1 1/2 cupsgranulated sugar
1/4 cupbrown sugar
1egg
1 tspvanilla extract
2 tbspwater
6 ouncesdark chocolate, chopped
6 clovesblack garlic, chopped

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Directions

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Description - Step 1

Prepare the Cookie Dough

In a spacious bowl, combine the flour, baking soda, and salt, whisking them together thoroughly.

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Description - Step 2

Combine Wet Ingredients

Cream together the butter and sugar for at least 3 minutes until pale and fluffy. Then add the egg, vanilla, and water. Beat until fluffy, scraping down the bowl as needed.

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Description - Step 3

Shape and freeze the Cookies

Mix in the flour mixture until just combined, then fold in the chocolate and black garlic. Scoop the dough into large (1/4 cup) balls onto a parchment- lined sheet. Freeze the dough while preheating the oven to 350°F (you can also freeze them fully for baking later).

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Description - Step 4

Bake and Serve

Bake the cookies for about 16 minutes until they turn golden brown on the edges. Allow them to cool for a few minutes before transferring them to a wire rack to cool completely.

Step 1
Prepare the Cookie Dough
2 minutes
Step 2
Combine Wet Ingredients
2 minutes
Step 3
Shape and freeze the Cookies
5 minutes
Step 4
Bake and Serve
16 minutes
Follow along and cook with us
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