Chicken Parmesan, also known as Chicken Parmigiana, is a beloved Italian-American dish that blends crisp breaded chicken with slow-cooked tomato sauce and melted cheese. While its roots trace back to southern Italian eggplant dishes, the chicken version became iconic in home kitchens and trattorias for its balance of texture and richness. For Valentine’s Day, this dish stands out because it feels indulgent yet familiar; crispy on the outside, tender inside, and finished with bubbling cheese. It’s a meal that encourages slowing down, sharing plates, and enjoying comfort food with intention, making it ideal for a cosy, at-home celebration.