Crispy
Mathri
Recipe: Easy Indian Snack To Make At Home

Name: Crispy ~Mathri~ Recipe: Easy Indian Snack To Make At Home
Total time: 72 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cups Refined Flour; to taste Salt; ¾ teaspoon Peppercorns, crushed; 4 tablespoons Ghee, melted (for deep-frying); 16 Whole Peppercorns

72 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

Mathri is a classic Indian crisp snack, lightly spiced with pepper and cooked in ghee until golden. Perfect for tea-time or festive occasions, these crunchy bites stay fresh for weeks when stored in an airtight container. A simple, traditional recipe that delivers both taste and texture.

Ingredients

UNITSIngredients

2 cupsRefined Flour

to tasteSalt

¾ teaspoonPeppercorns, crushed

4 tablespoonsGhee, melted (for deep-frying)

16Whole Peppercorns

Mathri

Crispy Mathri Recipe: Easy Indian Snack To Make At Home

Ingredients

Crispy
Mathri
Recipe: Easy Indian Snack To Make At Home