Paneer Roll
: A Healthy and Versatile Paneer Cutlet

Name: ~Paneer Roll~: A Healthy and Versatile Paneer Cutlet
Total time: 35 min
Yield: 1
Cuisine: Indian
Ingredients: 2 potatoes Boiled; 2 cups Paneer Mashed; 1 Green Chilli; 1/2 tsp Ginger; 1 tsp Cumin Powder; 1 tsp Himalayan Salt; 7-8 Raisins; 1 tsp Black Powder; 1 tsp Cardamom Powder; A Pinch of Nutmeg; 2 tsp Coriander Leaves; 2 tsp Ghee

35 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

Flavourful, savoury, and crispy, Paneer Roll is a popular and delicious Indian snack made with paneer. Flavoured with fragrant and aromatic spices, the dish can be either pan-fried, baked, or even fried till golden crispy. Easy to make, Paneer Roll is an ideal snack on fasting days, as it does not contain onions or flour.

Ingredients

UNITSIngredients

2 potatoesBoiled

2 cups Paneer Mashed

1Green Chilli

1/2 tsp Ginger

1 tspCumin Powder

1 tspHimalayan Salt

7-8 Raisins

1 tspBlack Powder

1 tspCardamom Powder

A Pinch of Nutmeg

2 tspCoriander Leaves

2 tspGhee

Paneer Roll

Paneer Roll: A Healthy and Versatile Paneer Cutlet

Ingredients

Paneer Roll
: A Healthy and Versatile Paneer Cutlet